Roasted Asparagus & Cherry Tomatoes

Changing up vegetables and the way you cook them can keep food interesting. On this occasion, we had this delicious side dish with orzo pasta and salmon as seen below. I hope you enjoy it too! Roasted Asparagus & Cherry Tomatoes Ingredients1 pound Asparagus1.5 pounds Angel sweet tomatoes, halved¼ cup Balsamic vinegar¼ cup Parmesan cheeseSalt,... Continue Reading →

Top 5 Recipes from 2018

Welcome to the New Year 2019! I can’t believe how fast 2018 came and went. I wanted to give you a quick snap shot of the top 5 recipes from 2018 yall were most interested in. Click to see each blog post in case you missed it. Top 5 Recipes from 2018 #1 Cold, Rainy... Continue Reading →

Breakfast in a Pinch

During the holiday's sometimes we need an easy breakfast recipe for friends or family stopping by the house. This week, I wanted to share my frittata recipe. This is a great recipe because you can literally put whatever veggies you want in it and it will taste yummy every time. It is also a versatile... Continue Reading →

On-the-Go Stuffed Bell Peppers

We are all busy this time of year. It seems like spending time in the kitchen preparing a delicious meal is just out of the question if it takes too much time. Today I wanted to share one of my favorite recipes that takes little time and effort to prepare. While stuffing your bell peppers... Continue Reading →

Chocolate Chip Pumpkin Bread

    I love fall!         To me, this time of year is all about the cooler weather, pumpkins, changes in leaf colors, corn mazes, scarves and sweaters. While I am not a lover of all things pumpkin, a few of my favorites are pumpkin coffee, pumpkin bread, pumpkin pie and pumpkin pancakes. Fall... Continue Reading →

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